Your city • inside and out

Farmers and Grocers and Chefs, Oh My!

In Knife & Fork on March 1, 2009 at 11:55 pm

123-farm

What happens when a group of local chefs, grocers, sustainable-ag activists and foodies flees the city and heads north for a two-day summit on an organic farm? Metro wasn’t invited to the table (it was one of those “the-media-gives-us-hives” events), but we did get the recap upon return: Ideas were shared, new relationships forged, a local food Web site (aptly named EatSpokane.org) is forthcoming, and ultimately, Spokane can look forward to an increasing quantity and variety of local foods on the menus of fine-dining establishments around town. To read more, click here.

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